INGREDIENTS:
– Sweet Italian Sausage (can do hot sausage, but sweet has proven to taste better)
– Red / Green peppers
– Yellow Onion
– Beer
– Olive Oil
– Italian Seasoning
– Garlic
– Salt & Pepper

DIRECTIONS:
1.) Brown sausage on all sides (will cook more later)
2.) Slice after browned and set aside
3.) Coat another pan in olive oil, sauté onions and garlic until fragrant
4.) Add peppers and sauté until tender
5.) Add sliced sausage and add a splash of beer
6.) Sprinkle with salt, pepper, Italian seasoning
7.) Cover and cook on low until sausage is cooked!